Chef Amit Food Consulting services - Unique Food Recipy Menu consult
F&B Consultant Amit ji
Are you looking for making your restaurant menu then this advise is useful for you first of all your restaurant menu has to be very short if you do not know about the business and if you know the business your menu has to be very easily understandable. Read some of the points if you are looking for making a menu for your restaurant business you can contact chef amit for consultation or maybe read the advice to make a perfect menu
1. Want to make a good menu first of all understand the raw material price in your city.
2. If you are raw material price very expensive then you should not keep too much varieties in the menu.
3. Your menu has to be as per your kitchen size production quality and people skills do not keep everything in the menu which your people cannot able to deliver
4. Restaurant business is all about more customers it is not all about restaurant means very popular dish
Congratulations for starting a new restaurant business today I am going to share you some of the great tips which really help you to setup menu planning for your new restaurant without any consulting.
1. Just make a friend Zomato and swiggy and get the data so you know which food people are buying you should always keep that menu in a lower price with high quality.
2. Just understand the geographical location of your place your starting restaurant find the people likes preferences and buying capacity, and start something unique food in the menu.
3. Always keep 40% of local region delicacies in the menu which really help you.
4. Always keep five items which you like very much because when there is no customer at least you come and eat, and pay.
5. Keep your menu simple. As for your investments and results on investments you need now the good idea is you can always check different international restaurants recipes and menus and also make.
Please save the phone number, which is also available on WhatsApp.+919571118855 of chef Amit.
If you need a small consultation you can always contact me I can help you making your restaurant menu call me
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