Welcome on our website we are hotel and restaurant menu planning kitchen designing and complete free opening and post opening set up service provider in my name is Chef Amit and I am having multiple years of experience working at luxury hotels and resorts, and approximately 15 year working experience as a consultant I have my speciality into understanding the business and making the business of a table not only just making the menu's recipes and recruitment of talented employees.

Please let us know for whom you doing this food business ?

1.My customers are those who Intrested to buy daily Cooked food ?

2.My customers are those who Intrested to buy weekly cooked food ?

3.My customers are those who Intrested to buy Monthly cooked food ?

4.My customers are those who Intrested to buy cooked food for Occasion, impress anyone, celebration ?

5.Mix of All .

6.No idea

your answer Will Make us understand More about your project .

How Much investment you doing and How much return you want on your investment ?

if this is very clear we Help you right employees for your business.

So lets come back on the subject top 5 restaurant consultants in India before that I would like to give you a very good advice how you select consultant for your food business.

1. Consultant who can understand profit and loss, who can able to create expense and revenue forcast

2. Consultant who can attach with your project not with your individually. Success of your project is his own success

3. A great human being with have work experience with luxury and has brain to use